PASSOVER MENU

Orders need to be placed by April 4, 2025.

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Soup

Quart can feed 4-6 people

Chicken Soup per quart  $22

     Matza Balls  $1.25 a piece

Gluten Free Matza Balls $1.25 a piece

     Soup Vegetables $5.00 a quart

Vegetable Soup per quart  $20​

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Salads

Quart can feed 4-6 people

Cucumber Salad  $25 

Red Cabbage Salad, red onion and carrots  $25

Carrot and Raisin Salad  $25

Kale Brussel Sprout Salad 

(with figs, pistachios, and roasted sweet potatoes)

9 x 13 pan $50

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Entrees

9 x13 pans can feed 10-12 people

 Brisket  $150 GF

 Sweet and sour meatballs  $100 GF

Apricot chicken  $100 GF

 Chicken with apples and leeks  $100 GF

Stuffed Chicken Breasts  $150

 Schnitzel $100 for ten pieces GF

Teriyaki Salmon  $125 GF

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Side

9 x13 pans can feed 10-12 people

Candied Carrots  $60 GF

Squash Souffle  $60 GF or Regular

Roasted Potatoes  $60 GF

Roasted Vegetables  $60 GF

(Cauliflower, Asparagus, Carrots, Red Onion)

Potato kugel  $60 GF

Roasted Potatoes  $60 GF

Vegetable Kugel  $60 GF

Farfel stuffing  $60

Pineapple Farfel Kugel  $60

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Quart can feed 4-6 people

Charoset  $25 per quart

(With nuts or without nuts)

Quinoa With onions, mushrooms, butternut squash, and dried cherries

$25 per quart

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Desserts

Chocolate chip cookies  $18 per dozen

Brownies  $18 per dozen 

Banana Bread  $24

Chocolate Fudge Cake $40

Chocolate Chip Cookie Brownie Cake  $75

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